JANUARY 2026
The Tastemaker with the highest score this month will win an epic Smokai 1 Litre Classic Smoke Generator, the perfect addition to any BBQ.
Along with your Tastemaker box, there is a wide range of staples. Check out the list here.
What's in this month's box?
Tomahawk Steak
A tomahawk steak is a show-stopping, bone-in ribeye with luxurious marbling that delivers deep, buttery flavour and a tender bite. Perfect for searing and finishing with a smoky char.
Rum & Que Bull Dust BBQ Rub All Purpose Seasoning
Bull Dust is an All Purpose rub. Primarily used this on beef but these days all proteins and vegetables are subject to a good sprinkle of Bull Dust.
Sweetcorn
Sweetcorn is a golden, juicy kernel-packed delight with a natural sweetness that intensifies when grilled or roasted, adding vibrant flavour and crunch to any dish.
Eggplant
Eggplant is a glossy, deep-purple vegetable with a silky texture that transforms into a rich, savoury bite when roasted or grilled, perfect for soaking up bold flavours and spices.
Broccolini
Broccolini is a tender, slender-stemmed green with delicate florets and a mild, slightly sweet flavour that shines when sautéed, roasted or charred for a crisp, vibrant finish.
Sweet Vine Mini Capsicum
Vine Sweet Mini Peppers are juicy, extra sweet and bursting with flavour. Delicious as a healthy snack or try them stuffed and roasted or chargrilled.
Grove Avocado Oil
Grove Extra Virgin Avocado Oil has a delicate, slightly buttery flavour and exceptionally high smoke point, making it a healthy choice for baking and perfect for searing food at high temperatures.
There is a full list of staples that can be used in a dish. From flours and vinegars to spices and sauces, there's loads to help you create something delicious.
What's the scoring criteria?
Each dish will be judged on four key criteria, each rated out of 25, for a total of 100 points:
Creativity (25 points): How innovative and original is your dish? We reward bold flavour combinations and unique approaches to the mystery box ingredients.
Use of Ingredients (25 points): How effectively did you incorporate the mystery box items? Tasteraters look for thoughtful integration that highlights the provided products, rather than how many products you use.
Presentation (25 points): Does your dish look as good as it tastes? Visual appeal, plating, and attention to detail are key.
The X Factor (25 points): That special something that makes your dish stand out - whether it’s a surprising twist, storytelling, or sheer wow-factor.